It helps manage bacterial leaf blight, bacterial leaf spot, citrus canker, fire blight, bacterial wilt, and other bacterial diseases depending on the crop.

It is most effective when applied at the early stage of disease development or when environmental conditions favor bacterial infection, following the recommended crop-specific label directions.

It provides broad spectrum antibacterial activity, helps suppress bacterial disease spread, protects crop health during critical growth stages, supports better crop quality, and contributes to improved yield when used as part of an integrated disease management program.

The formulation inhibits bacterial protein synthesis, preventing the growth and multiplication of disease causing bacteria. The combination of two antibiotics provides a broader spectrum of antibacterial activity.